Opening a new bar, restaurant, or pub requires substantial upfront capital. Spending $30,000 to $50,000 on commercial refrigeration equipment ties up precious cash that is needed for initial stock, staff payroll, and marketing.
How SilverChef Rent-Try-Buy Works - 12-Month Flexible Agreement: Low weekly rental payments. - 100% Tax Deductible: Unlike capital asset depreciation, rent payments are treated as an operational business expense. - Off-Balance Sheet: Preserves your borrowing capacity with major Australian banks. - Options After 12 Months: Upgrade to new equipment, purchase outright with a 75% rental rebate, return the equipment if your venue concept changes, or continue renting.
Bar Freezer is an authorized SilverChef platinum partner. We can approve equipment financing up to $65,000 in under 4 hours.